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Grilled Soy Ginger Wild Caught Ocean Prawns with Asian Slaw and Coconut Rice
If you can find wild caught ocean prawns at your seafood market- give them a try! They are totally worth it and so great on the grill!! My seafood guy Peter Jarvis has been telling me about these...
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Grilled Okra and Tomato Skewers
Its summertime and okra is in season. People love to hate on okra. But okra is really awesome when prepared the right way. And trust me, once you have okra hot off the grill you won’t believe you used...
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Grill For The Win, Part 2: Fajitas, Tex Mex Skillet Beans and Game Day...
Learn how to create a fajita bar and make everything on the grill for your next party! The post Grill For The Win, Part 2: Fajitas, Tex Mex Skillet Beans and Game Day Grilling Tips #KingsfordTailgate...
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Grilled Butternut Squash Salad
Is there anything better than the flavors Fall offers? For me its my ultimate favorite time of year – it’s a prelude to a lineup of wonderful things like the holidays and extra time with family and...
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Smoked Sausage Hobo Packets for Camping and Grilling
Hobo packets are a quick and easy (and fun!) way to do dinner- either on the grill or on the campfire! Hobo Packets are one of the easiest ways to put together a tasty dinner with very minimal fuss or...
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Apple Fennel Slaw (the Perfect Pairing for PORK!)
This is my new go-to slaw for any kind of grilled pork. And it’s great as a standalone dish! I’m addicted! I’m a little obsessed with this slaw. You see, I’m always looking for the perfect side for...
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Butternut Squash & Sweet Potato Pesto ‘Spaghetti’
Photo & Recipe by Michelle Lara We’re already nearly 3 months into 2016 and I’m proud to say that I’ve committed to making healthier food choices {and have stuck to it!}. I’m not denying myself...
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Thai Basil Curried Chicken “Noodle” Salad {#Paleo and #GF)
The zucchini makes a great “noodle” similar to the size of an egg noodle in this dish. It is paired with a curried chicken that mixed with a coconut milk, basil and lemongrass sauce on the noodles....
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Grilled Shishito Peppers with Fleur De Sel
These peppers are great as an appetizer or as a side. I could literally eat an entire plate full of these! If you happen to see Shishito peppers in the store or at the farmers market, snatch them up!...
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Caribbean Mango Slaw
Mango season is officially here in South Florida and while I don’t have a mango tree I have plenty of friends that do, and lucky for me they are happy to share their harvest. Caribbean Mango Slaw |...
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